Meatless Monday

Grass. That is what I thought I was eating. It was lemon-basil pasta with cannellini beans. It was too grass-like for me. Garrett liked it though! Since Garrett liked it I will post the recipe in case any of you would like to try it:-)

10oz pasta

1 can cannellini beans rinsed

1/2 cup lemon juice (you will need to zest the lemon as well)

2 TBSP olive oil

1 cup fresh basil

salt and pepper to taste

Cook pasta and add rinsed beans. Next mix the remaining ingredients in a food processor. Finally, enjoy your grass on a plate!